Chinese Farmhouse

The first Chinese settlers to Sarawak, the
Hakka clan, brought with them Cha Kiak, the traditional Chinese wooden
clogs as on display at the Chinese farm house. The typical Sarawakian
Chinese abode is a tribute to the pioneering spirit and adaptability of
these hardy people. Outside the house is the pepper garden - a sight not
to be missed.
Chinese farmers in Sarawak are
likely to be of Hakka or Foochow descent. These hardy and frugal people
migrated to Sarawak in the early 1900s, at the invitation of the Rajah
who wanted to build up a solid farming middle class. Many came, most stayed;
one-third of the state's population is now Chinese. The flourishing market
gardens on both sides of the roads outside Kuching are almost exclusively
cultivated by Hakka farmers.
Unlike local dwellings, the Chinese
farm house is built at ground level. The floor is made of trodden earth,
the walls of whitewashed sawn timber. The roof is thatched with leaf attap.
The house is divided into two main parts; the family room which contains
the kitchen, eating and living area as well as a storage area for valuables
such as bicycles or agricultural machinery, and the bedroom.
One of the focal points of the
main room is the household shrine. A print or statuette of the god revered
by the family is displayed here, surrounded by joss sticks, candles, little
cups of tea and other seasonal offerings. The doorpost is also divinely
protected by the application of strips of red paper, inscribed with protection
verses.
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